Broccoli, Bacon and Cashew Salad

Ingredients
-1 broccoli, cut into florets and stalk diced
-3 rashes of bacon, fat removed, diced
-1/2 cup toasted cashews
-1tbs oil

Instructions
-Boil broccoli in water on high heat for 5-7mins or until tender and cooked through, remove water and place broccoli in a large serving bowl
-Cook bacon in a frying pan for 4-5mins or until crispy. Remove bacon from pan and place into serving bowl along with broccoli and cashews. Combine well.
-Dish up and enjoy!